Fruitcake fans and foes had no reason to disagree on this cookie swap selection. Not only did these golden fruitcake nuggets fit Julia’s color scheme, but they were moist and delicious. Chock-full of dried fruit, heavily spiced, and bound with honey (yet not cloyingly sweet like the typical fruitcake), they had guests acting like obsessed fangirls! For the recipe, pick up a copy of Julia’s book Cookie Swap (also in the “RELATED PRODUCTS” links).
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