Bon Appétit

2005

Entitled Gifts from the Kitchen, this article features four of Julia’s favorite Christmastime sweets – each decidedly delicious, but also infinitely portable. (Read: perfect for packaging and gift-giving!) One of her first recipe development and writing gigs for a national publication, this piece was especially meaningful to Julia.

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Literally! With my in-depth heart box tutorial, you can have this stunning heart cookie and later eat it too! From now until Valentine’s Day (midnight CT), get 25% off this 3-D cookie lesson using code HEARTBOX25 at checkout. 

Originally recorded as a Facebook Live for the prestigious Cake International, this tutorial includes over two hours of instruction (complete with live student Q&A) and an extensive 20-page class handout with recipes, inspiration images, sources, and technique tips. Happy (early) Valentine’s Day, and live sweetly! – Julia