Blog: chocolate

Need one of Julia’s foolproof recipes? Some stunning cookie decorating ideas? Or a quick fix on Julia’s latest news and events? Well then, you’re in the right place! Here, you can stay up-to-the-minute current on everything that’s happening in Julia’s kitchen and studio – and in that always-churning mind of hers! IMPORTANT: Julia is still formatting blog entries prior to 2021 to conform to the new site layout. Please don’t be surprised if some back entries look a little wacky, and please be patient as she edits them over time.
Julia M. Usher

Super Chocolate-Rosemary Ice Cream

Originally written for Chocolatier (now Dessert Professional) magazine, this recipe is wonderful (and easy) with or without the rosemary. But seeing as I grew up with a mom who had a predilection for all things green, I’m partial to the rosemary myself

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Julia M. Usher

Semisweet Modeling Chocolate

Recently I’ve heard some trepidation about modeling chocolate expressed within my circles on the internet. But, truly, there’s nothing to fear about this quick and easy two-ingredient recipe. Plus, it’s really tasty, much tastier than

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Julia M. Usher

White Modeling Chocolate

Hey, have you mastered semisweet modeling chocolate yet? If so, it’s time to advance to the white chocolate version. As yummy as the semisweet recipe is, it has its limitations – like it’s impossible to tint! So when I’m in need of a really tasty modeling medium and the flexibility to add color, I turn to

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Live sweetly, Julia