Everyone knows chocolate is an aphrodisiac, so Julia couldn’t have developed a more theme-appropriate recipe for her Valentine’s Day cookie swap than these raspberry-truffle brownies. A layer of marbled ganache on top adds to their magic. Head over heels? Can’t wait to try them? Just hop on over to the blog for the recipe, or buy Julia’s book Cookie Swap (see the “RELATED PRODUCTS” links) where the recipe first appeared.
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