Woo hoo! This week you’re in for double the fun – I’ve got a double feature! I start off this video with an in-depth edible sugar lace primer that shows how to mix the medium, spread it into silicone mats, and quick-set it in the oven to make both single-color and two-tone sugar lace. Once you’ve mastered those basics, we’re onto the second part (starting at 15:49): a how-to on making unique variegated flowers and leaves (great for cupcake toppers) using the two-tone lace created in part one!

Edible Lace Turned Into Floral Cupcake Toppers!
Edible Lace Turned Into Floral Cupcake Toppers! Photo by Julia M. Usher
A Closer View of Those Cupcakes
A Closer View of Those Cupcakes Photo by Julia M. Usher
Striking Even Without Any Cupcakes!
Striking Even Without Any Cupcakes! Photo by Julia M. Usher

NOTES ON SUGAR LACE MIXING AND SETTING:
All sugar lace mixing and setting instructions given in this video are particular to SugarVeil®, the original sugar lace! Other brands may very well require different methods, so please read the manufacturer’s instructions carefully before starting to mix your sugar lace.

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