Cordon d' Or Gold Ribbon Culinary Academy

2010

Julia’s first book Cookie Swap wasn’t just a winner at the esteemed Cordon d’ Or Gold Ribbon Culinary Academy Awards; it took home three prizes in 2010: Best Cookbook Cover and Title; Best Author, Culinary Frivolities; and Best Food Stylist, Culinary Frivolities. She was the most medaled cookbook author there!

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After nearly six months in development, my new Kitchen Club Collection has arrived! Here’s an overview of some of the cookies you can make with my first kit in the collection, which released just in time for Halloween. Complete with stencils, cutters, and even an instructional video, each kit will provide all you need to make wonderfully rich and layered 2-D, and often 3-D, stenciled cookie designs. 

Stay tuned for more holiday releases in October and November! I hope you love my new club and kits as much as I loved designing them for you! – Julia